Simon Edwards, head chef and his wife Anita, front of house, bring their passion for fresh, high quality food to the Spotted Dog. The pubs vibe is stylish yet relaxed and hints at the culinary delights to come. A well stocked bar offering a choice of real ales and wine by the glass is the place to mull over a menu offering a range dishes created from fresh seasonal produce, generous in portion and a delight on the palate.
Apart from sourcing the best ingredients, staples like bread and ice cream are made on the premises, which underscores the passion with which Simon runs his kitchen.
Just off the beaten track, this gem of a country pub offers the visitor a warm welcome and an experience that won’t be forgotten.